Monday, September 05, 2005

What I Didn't Do This Weekend

Pasta Salad with Italian Sausage

Italian sausage, sweet or hot, cooked & sliced in 1/2 inch lengths
macaroni or fusilli
1 green pepper cut into strips
1 red onion, diced
1 can kidney beans
hard boiled eggs
chopped parsley
2/3 cup olive oil
3 tablespoons wine vinegar
1 clove garlic, chopped
1/2 tsp. salt
pepper
pinch oregeno

Mix olive oil, vinegar, garlic, salt, pepper & oregeno.

Combine other ingredients. Pour the dressing over it.

Chill it for a few hours.

1 comment:

Scott Roeben said...

Is all that crap blog spam?